Description

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The course is a sound introduction to agronomy, integrated crop protection and crop nutrition. For some delegates with limited crop experience and knowledge it serves as a preliminary course for the BASIS Certificate in Crop Protection (Agriculture or Vegetables) Course (see below). For others, who have a role which will not involve giving agronomy and crop protection advice, it is a standalone course providing them with a level of understanding and knowledge appropriate for their work. This is a diverse group including some farm staff, quality assurance officers, machinery manufacturer personnel and others. The qualification, awarded to those successful in the examination, would be of particular value to those for whom this may be an end point in agronomy training. It would also serve to encourage those considering progression to other courses such as the BASIS Certificate in Crop Protection and FACTS.

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