Assessment type
Training only (attendance)
Minimum duration
29 Minutes
Course delivery
E-learning
Description
This training course aims to give trainees knowledge and understanding in food safety and allows trainees to view realistic scenes and be tested on their knowledge retention. Good food safety practices and procedures are an essential ingredient for a successful food business. Food poisoning is not only a serious health problem; it can cause a business to close down.
Topics
- Food Contamination & Spoilage
- Temperature Control for Food
- Food Receipt
- Personal Hygiene & Health
- Food Processing
- Food Disposal
- Cleaning and Sanitising
Share this course:
TweetCourse calendar
Related courses
Health and Safety
Warehousing & Storage Safety |
Health and Safety
ELearning - Confined Space Atmosphere Testing |
Health and Safety
Safe Use of Aluminium Phosphide for Vertebrate Pest Control |
Health and Safety
Health & Safety in the Workplace |
Health and Safety
Understanding Health and Safety Legislation |