Introduction To Haccp
Assessment type
Training only (attendance)
Training and assessment
Minimum duration
0.5 Day
Course delivery
Training
Training and assessment
In-house
Coaching & mentoring
Classroom
Practical
On site
Theory
Description
This training course aims to give trainees knowledge and understanding in HACCP awareness. It introduces trainees to principles of Hazard Analysis Critical Control Points and its relevance in the workplace. The length of training may vary depending on the objectives covered, the ratio of trainee/instructor and the ability and previous experience of the trainees. The delivery of training is theory based.